I ordered the Chicken Club (without tomato, per usual), which came with kettle cooked chips and baked potato salad. My meal came out quickly, and everything was cooked perfectly. I’m not certain if everything was freshly cooked from scratch or not, but it certainly tasted like it. The bread was toasted nicely, the chicken was tender, the cheese was melted perfectly, the lettuce added the perfect texture, and the ranch was the nice “final touch” to pull the sandwich together. The potato salad tasted like it was freshly made, there wasn’t a disproportionate amount of mayo or mustard mixed in that overpowered the dish, which was nice. It was some of the better potato salad I’ve had around the area. The kettle chips were pretty standard, but that wasn’t a bad thing, it’s hard to have a lot of variation with plain potato chips. I’d definitely go back for a brunch or breakfast type meal.